1312, huh. That's a really hard time to find recipes. Maybe before you stuff Methos you can grill him first for some good dishes to prepare.
Actually had a kind of medieval food encouter in a cookbook I got for Christmas. It's one of those church cookbooks, this one from a Catholic church in Connecticut. One of the priests submitted a tourtiere [Canadian meat pie] recipe that sounds very medieval. Ground meat in a pie with cinnamon and cloves and pepper, moistened with wine and broth and thickened with bread crumbs. I've been nosing around and found over 2 dozen recipes for this pie, only 2 included crumbs instead of potatoes and none include wine. Mmmm, might just have to do some experimenting.
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branchandroot
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Date: 2007-01-21 04:32 pm (UTC)Actually had a kind of medieval food encouter in a cookbook I got for Christmas. It's one of those church cookbooks, this one from a Catholic church in Connecticut. One of the priests submitted a tourtiere [Canadian meat pie] recipe that sounds very medieval. Ground meat in a pie with cinnamon and cloves and pepper, moistened with wine and broth and thickened with bread crumbs. I've been nosing around and found over 2 dozen recipes for this pie, only 2 included crumbs instead of potatoes and none include wine. Mmmm, might just have to do some experimenting.